Background
Sacco, Thomas Anthony was born on October 30, 1953 in Niagara Falls, New York, United States. Son of Ross Thomas and Theresa Mary Sacco.
Sacco, Thomas Anthony was born on October 30, 1953 in Niagara Falls, New York, United States. Son of Ross Thomas and Theresa Mary Sacco.
Bachelor of Business Administration in Accounting, Niagara University, 1975. Master of Business Administration in Finance, McMaster University, Hamilton, Ontario, Canada, 1977.
Regional vice president operations, Mother Tuckers Food Experience, Winnipeg, Canada, 1978-1982; senior vice president operations, Red Robin International, Seattle, 1982-1985; senior vice president operations, United States of America Cafes, L.P., Dallas, 1985-1988; owner, Executive officer, Western Sizzlin, Inc., Dallas, 1988-1990; president, chief Executive officer, Congressional Research Service Restaurants Inc./Western Sizzlin of Canada, Calgary, Alberta, 1991-1992; chairman, Chief Executive Officer, Dalms, Inc., Dallas, since 1992; chief operating officer, Hudson's Grill of America, Inc., since 1995. Panelist Dram Shop Law Roundtable National Restaurant Association, San Fransisco, 1983. Board directors Triangle Foodservice Company, since 1995, Hudson's Grill ofAm., Inc., since 1996, City of Plano Swimmers, since 1995.
Basketball coach Canada-United States of America International Games, Flint, Michigan, 1980. Member American Management Association, National Restaurant Association, Canadian Restaurant and Foodsvc. Association, Texas Restaurant Association, Alberta Restaurant Association, International Foodsvc.
Executives Association, Marketing Executives Group, American Consultant League.
Married Gwendolyn Kay Walker, April 30, 1977. Children: Briana Doré, Thomas Anthony Junior, Brittany Lauren, Natalie Maree.