Education
Bachelor of Business Administration in Actuarial Science and Risk Management, University of Wisconsin, 1992.
Bachelor of Business Administration in Actuarial Science and Risk Management, University of Wisconsin, 1992.
Head bartender, Radisson Inn, Madison, Wisconsin, 1989-1991; foreman, College Pro., Madison, 1992; in customer processing, John Deere Credit, Madison, 1993; unit manager, Environment Control, Madison, 1992-1994; human resources manager, Environment Control, Madison, since 1994.