Log In

Trudi M. McGlasson Edit Profile

marketing professional

Trudi M. McGlasson, American marketing professional. Member American Culinary Federation, National Cattlement's Beef Association (member Web site development task force), Kansas Society of Association Executives, Kansas Restaurant Association, Missouri Restaurant Association, Kansas City Chefs Association (associate member, co-chair), Kansas City chapter American Institute Wine & Food (program co-chair), Alpha Sigma Alpha.

Background

McGlasson, Trudi M. was born on September 5, 1965 in Wichita, Kansas, United States. Daughter of JR and Connie Jean (Prothro) Jimeson.

Education

Bachelor of Fine Arts, Emporia State University, 1988.

Career

Legislation intern, Kansas State Legislature, Topeka, 1988; office service representative, Manpower Temporary Superior vena cava syndrome, Topeka, 1988-1990; coordinator retail/foodservice programs, Kansas Beef Council, Topeka, since 1990. Member of national retail subcommittee Beef Industry Council.

Membership

Member American Culinary Federation, National Cattlement's Beef Association (member Web site development task force), Kansas Society of Association Executives, Kansas Restaurant Association, Missouri Restaurant Association, Kansas City Chefs Association (associate member, co-chair), Kansas City chapter American Institute Wine & Food (program co-chair), Alpha Sigma Alpha.

Connections

father:
JR Jimeson

mother:
Connie Jean (Prothro) Jimeson