Background
Angioni, Alberto was born on September 23, 1966 in Quartu S. Elena, Cagliari, Italy. Son of Giuliano Angioni and Nevina Maria Pinna.
researcher Toxicologist Food scientist
Angioni, Alberto was born on September 23, 1966 in Quartu S. Elena, Cagliari, Italy. Son of Giuliano Angioni and Nevina Maria Pinna.
Diploma in Chemistry and Pharmaceutical Technology, University Cagliari, Italy, 1991.
Doctoral student department toxicology University Cagliari, Italy, 1993—1996, researcher department toxicology, 1996—1998. Laboratory instructor Central Region Experimental Agriculture, 1998—1999. Professor food chemistry and food nutrition science Faculty Medicine University Cagliari, since 2000.
Teacher food chemistry Faculty Pharmacy University Cagliari, since 2002. Lieutenant MC Italian Army, 1992-1993.
Soccer referee; Member of Mediterranean Group Pesticide Research (associate), Gruppo Ricerca Italiano Fitofarmaci e Ambiente (associate).