Background
Bouquin, Bertrand was born on April 26, 1970 in Nevers, France.
Bouquin, Bertrand was born on April 26, 1970 in Nevers, France.
Member staff restaurants in Lyons, Avignon, France and Switzerland. Sous-chef Restaurant Bruneau, Brussels, 1995—1997, Restaurant Daniel, New York, 1997—2000. Chef Club XIX, California, 2000—2001, Maisonette, Cincinnati, since 2021.
Married Tanya Bouquin.