Background
Charles Mayer Wetherill was born at Philadelphia, the son of Charles and Margaretta Mayer Wetherill, and a first cousin of Samuel Wetherill, 1821-1890. On his mother's side his ancestors were early Pennsylvania settlers of German origin.
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(Excerpt from Report of the Chemical Analysis of the White...)
Excerpt from Report of the Chemical Analysis of the White Sulphur Water of the Artesian Well of Lafayette, Ind., 1858: With Remarks Upon the Nature of Artesian Wells The following section by Dr. Brown, State Geologist, illustrates the geological position of the well. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
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(This is a reproduction of a book published before 1923. T...)
This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book. ++++ The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to ensure edition identification: ++++ On The Crystallization Of Suphur And Upon The Reaction Between Sulphid Of Hydrogen, Ammonia And Alcohol Charles Mayer-Wetherill
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(Excerpt from The Manufacture of Vinegar: Its Theory and P...)
Excerpt from The Manufacture of Vinegar: Its Theory and Practice, With Especial Reference to the Quick Process This book was written to fill a void in the American literature of its subject. It is true, that the modern vine gar process is no longer novel, and that a great part of the contents of this work may be found scattered over the several treatises of pure and applied chemistry; but on the other hand, there is no concise reliable American work accessible to the inexperienced or practised vinegar manu facturer, in which he can find what information is needful for carrying out his process to the best advantage. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
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(This is a reproduction of a book published before 1923. T...)
This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book. ++++ The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to ensure edition identification: ++++ Experiments With The Ammonium Amalgam Charles Mayer-Wetherill s.n., 1865
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Charles Mayer Wetherill was born at Philadelphia, the son of Charles and Margaretta Mayer Wetherill, and a first cousin of Samuel Wetherill, 1821-1890. On his mother's side his ancestors were early Pennsylvania settlers of German origin.
After instruction in private schools young Wetherill entered the University of Pennsylvania, where he studied chemistry under A. D. Bache and J. F. Frazer, and was graduated in 1845. He spent a year studying analytical chemistry in the laboratory of James C. Booth and Martin H. Boyé in Philadelphia. He continued his chemical work abroad under Pelouze, Fremy, Gay-Lussac, and Dumas in Paris and under Liebig in the University of Giessen, from which he received the degrees of M. A. and Ph. D. in 1848. In 1851 he was elected to the American Philosophical Society and in 1853 was awarded the honorary degree of M. D. by the New York Medical College.
On his return to Philadelphia he opened a chemical laboratory for private instruction and analysis, which he conducted until 1853. During this period he made investigations upon minerals, illuminating gas, adipocere, foods, and other products. In 1853 he prepared for the New York Crystal Palace Exposition of the Industry of All Nations an exhibit of Pennsylvania minerals and chemical products, for which he published a description. At the conclusion of this exposition Wetherill made a journey through Michigan and other North Central states for the purpose of exploring their mineral resources. The next five years he devoted to private research and literary work. He made a chemical analysis of the white sulfur water of Lafayette and published in 1860 his well-known treatise, The Manufacture of Vinegar. In July 1862 he accepted appointment as chemist of the newly created federal Department of Agriculture under Commissioner Isaac Newton. He was the first scientist of this department and established a laboratory in the basement of the old Patent Office, where he conducted investigations upon the chemical composition of sugars, sirups, wines, and other agricultural products. His Report on the Chemical Analysis of Grapes, which appeared as a separate publication in 1862, was the first scientific bulletin to be issued by the Department of Agriculture. As government chemist Wetherill was detailed by President Lincoln in 1862 and again in 1863 to conduct temporary investigations upon munitions for the War Department. These interruptions in the agricultural work of his new department excited the displeasure of Commissioner Newton, who refused to retain Wetherill longer in his position of department chemist. This event led to a celebrated congressional investigation in which Wetherill was completely exonerated from blame. From 1863 to 1866 he was chemist of the Smithsonian Institution in Washington, during which period he conducted an important investigation upon the ventilation of the new House and Senate chambers in the United States Capitol extensions. The ninety-page report of his chemical investigation, "Warming and Ventilating the Capitol, " was published as House Executive Document 100. In 1866 Wetherill accepted the professorship of chemistry in the newly founded Lehigh University of Bethlehem, Pa. , a position which he held at the time of his death. During these years he published his Syllabus of Lectures on Chemical Physics (1867) and his Lecture-Notes on Chemistry (1868). As a professor and organizer he established a brilliant reputation. He furnished plans for the reorganization of the chemical department of the University of Pennsylvania and was offered the directorship of this department. He accepted this position but died at Bethlehem, from heart disease, before he could enter upon his new duties.
(Excerpt from The Manufacture of Vinegar: Its Theory and P...)
( This work has been selected by scholars as being cultur...)
(Excerpt from Report of the Chemical Analysis of the White...)
(This is a reproduction of a book published before 1923. T...)
(This is a reproduction of a book published before 1923. T...)
On August 12, 1856, he married Mary Benbridge of Lafayette, Ind. , to which place he transferred his residence.