Charles I Beck

Background

Beck, Charles I was born on April 13, 1937 in Newark. Son of Stanley Simon and Jennie (Cohen) Beck.

Education

Bachelor in Chemical Engineering, Cornell Univercity, 1960; MChemE, Cornell Univercity, 1961; Doctor of Philosophy in Agricultural Chemistry, University of California, Davis, 1967.

Career

Summer engineer, Air Reduction Chemical Company, Murray Hill, New Jersey, 1958; summer engineer, Air Reduction Chemical Company, Calvert City, Kentucky, 1959; assistant chemical engineer, General Food Corporation (Maxwell House), Hoboken, New Jersey, summers 1960-1961; research assistant, University of California, Davis, 1963-1967; senior research investigator, General Mills Inc., Minneapolis, 1967-1970; manager food research, G.D. Searle & Company, Skokie, Illinois, 1970-1976; manager advanced technical research, Kitchens of Sara Lee, Deerfield, Illinois, 1976-1981; president, R. J Reynolds Tobacco Company Technology Company, Winston-Salem, North Carolina, 1981-1988; principal, Stratecon, Winston-Salem, since 1988; founder, Statecon International Cons., since 1991.

Achievements

• Charles I Beck has been listed as a notable Food scientist, consultant by Marquis Who's Who.

Membership

Board of directors, special event chairman Piedmont Entrepreneur's Network, Winston-Salem, 1985-1994. Member American College of Surgeons, American Oil Chemists Society, Institute Food Technologists (councilor, membership chair Minneapolis section, chairman Chicago section, Carolina/Virginia section, chair new products subcommittee 1993-1994), American Association Cereal Chemistry, Licensing Executive Society, Society Competitive Intelligence Professionals, Phi Tau Sigma.

Interests

• Avocations: hiking, gardening.

Connections

Married Lorna Joanne Intorf, Sept.13, 1964. Children: Earl David, Debra Lynn.

Father:

Stanley Simon Beck

Mother:

Jennie (Cohen) Beck

Spouse:

Lorna Joanne Intorf

child:

Earl David Beck

child:

Debra Lynn Beck