David Steel Wilson

Background

Wilson, David Steel Son of John Mill and Elisabeth Garth (Steel) Wilson.

Education

Diploma in marketing, Glasgow College Commerce-District, 1967; Doctor of Laws (honorary), University Dundee, 1997.

Career

Sales trainee, Fyfe & McGrouther Ltd., Glasgow, Scotland, 1954-1957; sales manager, Fyfe & McGrouther Ltd., Glasgow, Scotland, 1964-1967; area sales manager, Jas Neil (Holdings) Ltd., Sheffield, United Kingdom, 1967-1968; marketing manager, Pneumatic Components, Sheffield, 1968-1970; trainee, Poste Hotes Ltd., England, 1970-1972; chef, owner, The Peat Inn, Cupar, Fife., Scotland, since 1972. Director Taste Scotland Ltd., since 1996.

Achievements

• David Steel Wilson has been listed as a noteworthy Restauranteur by Marquis Who's Who.

Membership

Fellow Royal Society Arts. Member Master Chefs of Great Britain (master chef, chairman 1985-1990), Academie Culinaire de France (member Scottish committee since 1992).

Connections

Married Patricia Ann Docherty, August 24, 1965. Children: Byron David Kingsley, Saskia Claire Kingsley.

Father:

John Mill Wilson

Mother:

Elisabeth Garth (Steel) Wilson

Spouse:

Patricia Ann Docherty

child:

Saskia Claire Kingsley Wilson

child:

Byron David Kingsley Wilson