Deborah Gail Lurie

Background

Lurie, Deborah Gail was born on April 1, 1957 in Flushing, New York, United States. Daughter of Walter and Barbara Estelle (Behrman) Lurie.

Education

Bachelor of Science in Dietetics, University Maryland, 1980. Master of Science in Human Nutrition and Foods, Virginia Polytechnic Institute, 1983.

Career

Diet technician Howard County Hospital, Columbia, Maryland, 1980-1981. Research assistant department human nutrition and foods Virginia Polytechnic Institute, Blacksburg, 1981-1983. Nutritionist nutrient composition laboratory Human Nutrition Research Center United States Department of Agriculture, Beltsville, Maryland, 1984-1988, nutrition scientist, 1988-1993, director health promotion, 1993-1997.

Vice president Prospect Associates, Ltd., Rockville, 1997-1999. Senior vice president Porter Novelli, Washington, 1999—2002. Deputy executive director National Osteoporosis Foundation, since 2002.

President Healthful, Inc., Falls Church, Virginia, 1989-1995.

Achievements

• Deborah Gail Lurie has been listed as a noteworthy nutritionist, marketing communication specialist by Marquis Who's Who.

Membership

Member of American Public Health Association, Dietitians in Business and Industry, Society Nutrition Education, Aoc. Social Marketing, American Marketing Association, American Dietetic Association, Omicron Nu, Phi Sigma.

Interests

• Music, horseback riding, reading, consumer trends and mktg, yoga.

Connections

Married Robert P. Stratton, May 6, 1990. 1 child, Julianne Alexis.

Father:

Walter Lurie

Mother:

Barbara Estelle (Behrman) Lurie

Spouse:

Robert P. Stratton

child:

Julianne Alexis Lurie