Background
Smith, Denise Myrtle was born on September 15, 1955 in Chester, Pennsylvania, United States. Daughter of Bruce Frederick and Dorothy Myrtle (Walden) Smith.
consultant food science educator
Smith, Denise Myrtle was born on September 15, 1955 in Chester, Pennsylvania, United States. Daughter of Bruce Frederick and Dorothy Myrtle (Walden) Smith.
Bachelor of Science, Virginia Polytechnic Institute & State University, 1977; Master of Science, Oregon State University, 1979; Doctor of Philosophy, Washington State University, 1984.
Graduate research assistant department food science, Oregon State University, Corvallis, 1977-1979; graduate research assistant department food science and human nutrition, Washington State University, Pullman, 1980-1984; assistant professor department food science and human nutrition, Michigan State University, East Lansing, 1985-1990; associate professor department food science and human nutrition, Michigan State University, East Lansing, since 1990. Consultant food industry, since 1985.
Member American Meat Science Association (professional), Poultry Science Association (professional, Poultry Products Research award 1993), Institute Food Technologists (professional, secretary committee service 1988-1990), Great Lakes Section Institute Food Technologists (secretary 1988-1990, chair elect 1990-1991, chair 1991-1992), Sigma Xi.
Married Jeffry Dean Culbertson, June 8, 1979. Children: Greg Smith Culbertson, Doug Smith Culbertson.