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Floy Dorinda Smith Braswell

Floy Dorinda Smith Braswell, American dietitian. Registered dietition; licensed dietition, Texas. Leader Girl Scouts, 1986-1991. Member American Dietetic Association, Texas Dietetic Association (state president 1984-1985).

Background

Braswell, Floy Dorinda Smith was born on December 16, 1946 in Auburn, Alabama, United States. Son of Frank Davis and Annie (Floy) Smith.

Education

Bachelor of Science, Auburn University, 1967. Master of Business Administration, University Texas, San Antonio, 1977.

Career

Clinical dietition, Baptist Memorial Hospital, Memphis, 1968-1971;clinical dietition, St. Elizabeth's Hospital, Bellville, Illinois, 1971-1972;clinical dietition, Lutheran General Hospital, San Antonio, 1972-1977;associate director food service, Medical Center Hospital, San Antonio, 1978-1991;director food service, Medical Center Hospital, San Antonio, since 1991.

Religion

The purpose of human existence is to love, worship, and serve God in thought, word, and deed, and, grounded in this relationship with God, to love and serve others.

Views

People are called to love God not only with their hearts, but also with their minds. All things should be considered through the light of reason. In order to do that, it is necessary to become aware of different points of view and be able to develop critical thinking in relation to any political or social problem.

Membership

Leader Girl Scouts, 1986-1991. Member American Dietetic Association, Texas Dietetic Association (state president 1984-1985).

Interests

  • Other Interests

    Avocations: cooking, gardening, painting, reading, traveling.

Connections

Married Joseph Edward Braswell, July 31, 1971. Children: Elizabeth Floy, John Philip Braswell.

Politics

Government is appointed by God as His servant to encourage good and restrain evil to the end that all people are blessed and His people are enabled to live quiet and peaceful lives in all godliness and holiness.