George Wilmer Reinbold

Background

Reinbold, George Wilmer was born on April 10, 1919 in Williamsport, Pennsylvania, United States. Son of George Wilmer and Emma Pearl (Schramm) Reinbold.

Education

Bachelor of Science in Dairy Manufacturing, Pennsylvania State University, 1942; Master of Science in Dairy Manufacturing, University of Illinois, 1947; Doctor of Philosophy in Dairy Science, University of Illinois, 1949.

Career

Group leader research and development, Kraft Foods, Glenview, Illinois, 1949-1953; product technician, Kraft Foods, Glenview, 1953-1958; product manager, Tolibia Cheese Manufacturing Company, Fond Du Lac, Wisconsin, 1958-1959; professor food technology, bacteriology, Iowa State University, Ames, 1959-1974; vice president research and development, Leprino Foods, Denver, 1974-1983; consultant, Reinbold & Associations Inc., Wheat Ridge, Colorado, since 1983. Consultant numerous cheese manufacturing companies, worldwide, since 1983.

Achievements

• George Wilmer Reinbold has been listed as a noteworthy microbiologist, consultant by Marquis Who's Who.

Works

More photos

• book

  • Swiss Cheese Varieties (Pfizer Cheese Monographs, Vol. 5)

    (Hardcover: 187 pages Publisher: Pfizer Inc; 1st edition (...)

  • Swiss cheese varieties, (Pfizer cheese monographs)
  • Italian cheese varieties, (Pfizer cheese monographs)

Membership

Major United States Army, 1942-1946, Guam.

Interests

• Avocations: hiking, skiing, gardening, fishing.

Connections

Married Hazel Strope. Children: George W. III, Hope A. Posegate (deceased), Robert S.

Father:

George Wilmer Reinbold

Mother:

Emma Pearl (Schramm) Reinbold

Spouse:

Hazel Strope

child:

Hope A. Posegate Reinbold (deceased)

child:

George W. III Reinbold

child:

Robert S. Reinbold