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Hiroyuki Nagaoka Edit Profile

researcher , food scientist

Hiroyuki Nagaoka, Japanese food scientist, researcher. Recipient International Health Professional of the Year, International Biographic Centre, 2003. Fellow: American Association for the Advancement of Science; member: Chemical Society Japan, Japan Society Bioscience, Biotechnology and Agrochemistry.

Background

Nagaoka, Hiroyuki was born on June 2, 1969 in Sawae, Yamaguchi, Japan. Son of Sinetu and Mituko Nagaoka.

Education

Bachelor of Science, Okayama University, Japan, 1994. Master of Science, Shinshu University, Nagano, Japan, 1996. Doctor of Philosophy, Gifu University, Japan, 2000.

Career

Main researcher Sanyo Foods Limited company, Maebashi, Japan, since 1996.

Works

  • Other Work

    • Patentee in field. Contributor articles to professional journals.

Membership

Fellow: American Association for the Advancement of Science. Member: Chemical Society Japan, Japan Society Bioscience, Biotechnology and Agrochemistry.

Connections

Married Kyoko Wakabayashi, May 7, 2000.

father:
Sinetu Nagaoka

mother:
Mituko Nagaoka

spouse:
Kyoko Wakabayashi