Background
Rothschild, Irene Celia was born on August 24, 1931 in Philadelphia, Pennsylvania, United States. Daughter of Emil Zola and Frances (Mattenson) Eisenberg.
http://www.amazon.com/gp/product/B011W9VTP2/?tag=2022091-20
(Book by Rothschild, Irene)
Book by Rothschild, Irene
http://www.amazon.com/gp/product/0525248897/?tag=2022091-20
educator consultant author company executive
Rothschild, Irene Celia was born on August 24, 1931 in Philadelphia, Pennsylvania, United States. Daughter of Emil Zola and Frances (Mattenson) Eisenberg.
Bachelor, Beaver College, Glenside, Pennsylvania, 1952; postgraduate, University of Pennsylvania, 1955-1959; honorary degree, The Restaurant School, Philadelphia, 1996.
Owner, operator, Employment Agency-Overseas, Bala Cynwyd, Pennsylvania, 1965-1970;
instructor cooking, Restaurant School, New York City, 1977-1982;
instructor cooking, Temple University, Philadelphia, since 1983;
instructor cooking, Community College, Philadelphia, 1988-1994;
co-owner, operator, Irene's Charcuterie & Catering Svc., Ardmore, Pennsylvania, 1984-1990. Consultant in field; radio host Station WCAU-AM, Philadelphia, 1987-1991. Spokesperson, consultant Washington Taylor, Miami, 1984-1994, Hiram Walker, Toronto, Melitta United States of America, Cherry Hill, New Jersey.
In promotions Jacquins et Cie, Philadelphia, 1980-1985. Public relations, demonstrator various department stores in East Coast & Chicago, since 1980. Culinary arts coordinator Chester County Adult Schools, since 1997.
Initiator scholarship fund The Restaurant School, Philadelphia. Advisory board directors The Restaurant School, Philadelphia, since 1997. Member International Association Culinary Professionals (certified), American Institute Wine and Food, Les Dames d'Escoffier (1st vice president, president- elect), Culinary Society Philadelphia (president 1991-1993), Philadelphia Women's Culinary Guild, Philadelphia Pastry Society.
Married John Davis Rothschild, July 4, 1954. Children: John Davis Junior, Robert.
