Background
Lyon, Isolda Yvette was born on November 10, 1954 in Managua, Nicaragua. Daughter of Lauriston Edmund and Teresa del Carmen Burey. came to the United States, 1982. Naturalized citizen 1989.
Lyon, Isolda Yvette was born on November 10, 1954 in Managua, Nicaragua. Daughter of Lauriston Edmund and Teresa del Carmen Burey. came to the United States, 1982. Naturalized citizen 1989.
Bachelor of Science in Nutrition and Dietetics, U. San Carlos, Guatemala, 1978.
Nutritionist, Health Ministry, Managua, Nicaragua, 1975-1977; consultant, Welfare Ministry and Health Ministry, Managua, Nicaragua, 1978-1979; professor faculty, Control American U., Managua, Nicaragua, 1981; dietitian, Nestle Company, Managua, Nicaragua, 1979-1982; nutritionist, Harris County Hospital District, Houston, 1983-1985; food service director, Carnegie Gardens Nursing, Melbourne, Florida, 1985-1986; food service supervisor, Wuesthoff Hospital, Rockledge, Florida, 1986-1987; sergeant, food service manager, Texas Department of Corrections, Rosharon, Texas, 1987-1988; director dietary services, Washington Square Development Superior vena cava syndrome Inc., Titusville, Florida, 1988-1996; senior clinical dietitian, Holmes Regional Medical Center/Health First, Melbourne, Florida, since 1996. Item writer Commission Dietetic Registration American Dietetic Association, 1997.
Member Democratic Party, Managua, 1981-1982. Member American Dietetic Association, Dietetics in Development and Psychiatric Disorders, Clinical Nutrition Management, Dietetics in Physical Medicine and Rehabilitation, SpaceCoast Dietetic Association (president 1995-1996, chair nominating committee 1996-1997), Nicaraguan Nutritionist and Dietetic Association (treasurer 1979-1982), Control American and Panama Nutritionist Dieticians Association.
Married Ward Burton Lyon, March 25, 1983. Children: Jessica Yvette, Angelica Isolda.