Background
Kuo, James Chun-Chin was born on October 6, 1949 in Taichung, Taiwan. Son of Chung-Ho Kuo and Jane Shuang-Mei Lin.
Dean researcher food science educator
Kuo, James Chun-Chin was born on October 6, 1949 in Taichung, Taiwan. Son of Chung-Ho Kuo and Jane Shuang-Mei Lin.
Bachelor of Science, National National Chung-Hsing University University, Taichung, Taiwan, 1973. Master of Science, Kansas State University, 1978. Doctor of Philosophy, Ohio State University, 1982.
Associate professor, Tunghai U., Taichung, Taiwan, 1982-1985; professor, Tunghai U., Taichung, Taiwan, since 1985; acting chairman food science department, Tunghai U., Taichung, Taiwan, 1986-1987; chairman food science department, Tunghai U., Taichung, Taiwan, 1994-1996; dean Agricultural College, Tunghai U., Taichung, Taiwan, since 1996. Consultant Taiwan Meat Development Foundation, since 1987. Director Chinese Institute Food Science and Technology, Taiwan, 1994-1995.
2nd Lieutenant Chinese Army, 1973-1975. Member Chinese Meat Association (director) since 1995), Taichung (Taiwan) Quality Control Association (director) 1994-1996), American Meat Science Association, Institute Food Technologies (professional), Rotary International (chairman internat service committee district 3460 since 1997, president Taichung 1995-1996).
Married Anna Ying-Mei Chang, June 8, 1975. Children: Margaret Hsin-I, Shirley Hsin-Ling, Kevin Hsin-Kai.