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James Chun-Chin Kuo Edit Profile

Dean , researcher , Food science educator

James Chun-Chin Kuo, Chinese food science educator, researcher, dean. Recipient Outstanding Teaching award Ministry of Education, 1989, International Alumni awards Ohio State University, 1996.

Background

Kuo, James Chun-Chin was born on October 6, 1949 in Taichung, Taiwan. Son of Chung-Ho Kuo and Jane Shuang-Mei Lin.

Education

Bachelor of Science, National National Chung-Hsing University University, Taichung, Taiwan, 1973. Master of Science, Kansas State University, 1978. Doctor of Philosophy, Ohio State University, 1982.

Career

Associate professor Tunghai University, Taichung, Taiwan, 1982-1985, professor Taiwan, since 1985, acting chairman food science department Taiwan, 1986-1987, chairman food science department Taiwan, 1994-1996, dean Agricultural College Taiwan, since 1996. Consultant Taiwan Meat Development Foundation, since 1987. Director Chinese Institute Food Science and Technology, Taiwan, 1994-1995.

Membership

2nd lieutenant Chinese Army, 1973-1975. Member Chinese Meat Association (director since 1995), Taichung (Taiwan) Quality Control Association (director 1994-1996), American Meat Science Association, Institute Food Technologies (professional), Rotary International (chairman internat service committee district 3460 since 1997, president Taichung 1995-1996).

Interests

  • Other Interests

    Basketball, boxing, music, movies, volleyball.

Connections

Married Anna Ying-Mei Chang, June 8, 1975. Children: Margaret Hsin-I, Shirley Hsin-Ling, Kevin Hsin-Kai.

father:
Chung-Ho Kuo

mother:
Jane Shuang-Mei Lin

spouse:
Anna Ying-Mei Chang

child:
Margaret Hsin-I Kuo

child:
Shirley Hsin-Ling Kuo

child:
Kevin Hsin-Kai Kuo