Background
Molenda, John Richard was born on April 12, 1931 in Scranton, Pennsylvania, United States. Son of John Jarod and Anna Elizabeth (Seashock) Molenda.
Molenda, John Richard was born on April 12, 1931 in Scranton, Pennsylvania, United States. Son of John Jarod and Anna Elizabeth (Seashock) Molenda.
Bachelor of Science in Biology, University Scranton, 1952. Master of Science, Utah State University, 1957. Doctor of Philosophy, Utah State University, 1965.
Master in Public Health in Epidemiology, Johns Hopkins University, 1963.
Assistant professor epidemiology, Johns Hopkins University, Baltimore, 1965-1968;
assistant chief microbiology division, branch laboratory director, bureau of laboratories/Maryland. State Health Department, Baltimore and Salisbury, 1968-1976;
professor biology, dean school of science, Salisbury State University, 1976-1979;
professor biology and coordinator environmental health program. Paternity blood tests consultant Worcester County Circuit Court, Snowhill, Maryland.,1979-1982.
Veterinary vaccine consultant Ceva laboratories, Sable Mink, Ranch, Snowhill,1979-1983. Foodborne illness and poisoning consultant, Salisbury, Snowhill, Berlin, since 1980. Consultant World Bank, Washington, since 1989.
Member international advisory board International Food Safety News, The Longham Group Ltd., United Kingdom, since 1993. Expert witness technical advisory services for attorneys, Blue Bell, Pennsylvania, since 1992.
Board of directors Iron Furnace Restoration Group, Snowhill, 1985-1990. Captain United States Public Health Service. Member American Association Food Hygiene Veterans (honorary), Tidewater Environmental Health Association (honorary), American Association Microbiology, International Association of Milk, Food and Environmental Science.
Married Carolyn Hammond Mitchell, June 9, 1962. Children: Joanne E., John R. Junior, Sally M.