Bachelor of Science in Engineering, Baghdad University, 1976;
Master of Science , Compiegne (France) Technology University, 1985;
Doctor of Philosophy, Compiegne (France) Technology University, 1990.
Lecturer Compiegne Technology University, since 1986,
Researcher, Compiegne Technology University 1990;
Participant, co-author: Flavors and Off Flavors, 1990; Food Flavors, Generation, Analysis and Process Influence, 1995.