Background
Williams, Margaret Ruth was born on October 12, 1957 in New Martinsville, West Virginia, United States. Daughter of Calvin Grover and Peggy Ann (Graham) Youngblood.
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Margaret Ruth Williams
Edit ProfileEducation
AS, Northwest Mississippi Community College, 1977. Postgraduate, Memphis State University, 1979. Bachelor of Science in Home Economics, University Mississippi, 1980.
Master of Science in Nutrition and Food Service Administration, University Mississippi, 1982.
Career
Clinical dietitian, Grenada County Hospital, Grenada, Mississippi, 1982-1983; clinical dietitian, Methodist Hospital, Memphis, 1983-1984; instructor, Memphis State University, 1984-1986; nutritionist, U. Tennessee, Memphis, 1986-1988; chief clinical dietitian, St. Joseph Hospital, Memphis, 1988-1989; director nutrition services, St. Jude Children's Research Hospital, Memphis, since 1989. Consultant James Kimmelman, Memphis, 1984-1986, Tennessee Minority Development Center, Memphis, 1985-1986, Walker & Associations, advertising, Memphis, 1985-1986. Temporary instructor Shelby State Community College, Memphis, 1986, Union U. Memphis, 1992-1995.
Achievements
Membership
Volunteer nutrition Church Health Center, Memphis, since 1987. Sunday school teacher Getwell Road Methodist Church. Member American Dietetic Association, Tennessee Dietetic Association (board directors 1990-1992), Memphis District Dietetic Association (board directors 1984-1994, newsletter editor 1984-1985, 91-92, coordinator education program 1986-1987, quality assurance committee 1988-1990, 92-94, chairman diet manual committee 1990-1992).
Interests
Connections
Married Randal Earl Todd, May 24, 1975 (divorced December 1979). 1 child, Miranda Ruth. Married Michael Ralph Williams, May 31, 1983.
