Background
Campbell, Mary Rose was born on September 26, 1934 in Brighton, Massachusetts, United States. Daughter of Edward and Mary (Doherty) Campbell.
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Mary Rose Campbell
Edit Profiledietitian health care executive
Education
Bachelor, Regis College, 1956.
Career
Food service supervisor, U. Rhode Island, Kingston, 1956-1957; cafeteria manager, New England Deaconess Hospital, Boston, 1957-1960; therapeutic dietitian, New England Deaconess Hospital, Boston, 1960-1962; with, Seiler Corporation, since 1962; director dietetics, Nashoba Hospital, Ayer, Massachusetts, 1972-1974; district manager, Corporation Dietary Management, Waltham, Massachusetts, 1974-1976; executive dietitian, Corporation Dietary Management, Waltham, Massachusetts, 1975-1987; vice president corporation, Corporation Dietary Management, Waltham, Massachusetts, since 1976; corporation director nutrition services, Corporation Dietary Management, Waltham, Massachusetts, since 1987.
Achievements
Membership
Trustee Regis College, Waltham, since 1984. Member American Dietetic Association, Massachusetts Dietetic Association (president 1977-1978), New England Hospital Assembly (advising committee allied group since 1976), Massachusetts Food Service Education Council (treasurer 1977-1978, vice president since 1978), Massachusetts Health Council, Dietitians in Business and Industry (secretary 1985-1986, scholarship chairman 1986-1987), Massachusetts Restaurant Association (board directors 1984-1987).
