Bachelor of Science, University Southwestern Louisiana, 1962. Master of Science, University Alabama, 1964. Doctor of Philosophy, Virginia Polytechnic Institute, 1973.
Graduate assistant, U. Alabama, Tuscaloosa, 1962-1964; assistant professor, Iowa State University, Ames, 1968-1970; assistant professor, U. Southwestern Louisiana, Lafayette, 1964-1968; associate professor, U. Southwestern Louisiana, Lafayette, 1973-1981; professor home economics, U. Southwestern Louisiana, Lafayette, 1981-1994; retired, 1994. Chairman Louisiana State Nutrition Council, 1977-1978.
Member American Home Economics Association, American Dietetic Association, United States Metric Association, Society Nutrition Education, Louisiana Home Economics Association (board directors 1973-1975), Louisiana Dietetic Association (board directors 1982-1986), Institute Food Technology, Sigma Xi.