Background
Barton Hutt, Peter was born on November 16, 1934 in Buffalo, New York, United States.
(Statutory Supplement to Food and Drug Law (University Cas...)
Statutory Supplement to Food and Drug Law (University Casebook Series: Cases and Materials) by Richard A. Merrill and Peter Barton Hutt. 1980 paperback published by The Foundation Press, Inc.
http://www.amazon.com/gp/product/B008MZZ7IA/?tag=2022091-20
(Food and drug law deals with governmental attempts to pro...)
Food and drug law deals with governmental attempts to protect public health and individual welfare in the development and marketing of essential commodities. The materials included in this Third Edition, the organization used, and the issues dealt with reflect this focus. The organization and bibliographic assistance should help frame the pertinent questions and identify many of the relevant sources. The FDA's continuing efforts to come to grips with its regulatory responsibilities comprise a mini-history of American administrative law. Since the 1960's, regulation of food, drugs, and related products has presented some of the most challenging illustrations of the tense interplay between law and science. Because of the growing complexity of its responsibilities and the potential clash between public objectives, the FDA has been forced to experiment with a wide variety of innovative administrative procedures for deciding controversial law-science issues. The story of federal efforts to regulate the marketing of foods and drugs is fascinating as history in itself.
http://www.amazon.com/gp/product/1587780682/?tag=2022091-20
(This compilation includes the completely updated Federal ...)
This compilation includes the completely updated Federal Food, Drug, and Cosmetic Act, plus selected additional federal statutes important to food and drug law. This edition is current through October, 2014 and includes the amendments made by the Drug Quality and Security Act. This Revised 2014 Edition does not reflect any substantive changes in the law since the publication of the first 2014 Edition, but rather merely corrects errors contained in the earlier edition, most of which were introduced during the production process.
http://www.amazon.com/gp/product/1634591909/?tag=2022091-20
( Approximately 25 cents out of every dollar spent by Ame...)
Approximately 25 cents out of every dollar spent by American consumers is for a commodity regulated by the Food and Drug Administration. The agency has jurisdiction over food, drugs, cosmetics, medical devices, biological products, animal food and drugs, and tobacco products, as well as electronic products that emit radiation and products that spread communicable disease. FDA regulation thus touches the production and sale of most products that fill the shelves of our supermarkets and drug stores and virtually every product prescribed or used by the medical profession. The agency’s responsibilities range from the simplest foods and personal care products to the most technologically sophisticated innovations of biotechnology and medical engineering. Food and Drug Law is the law governing the actions taken by FDA and its sister agencies to oversee the safety of this vast universe of products, to ensure that their labeling (and in some cases advertising) is accurate and informative, and to shepherd safe and effective new products onto the market. The book contains many court cases, but to reflect the diverse forums in which food and drug law is developed and enforced, the text also contains many other types illustrative materials: Federal Register preambles, warning letters, regulatory guidance documents, Congressional hearing testimony, scholarly articles, newspaper opinion pieces, and many others. In addition, the book offers a generous amount of original content, in which the authors guide the reader through the complexities of the statutory and regulatory scheme. Moreover, like past editions, the Fourth Edition includes numerous illuminating notes, which offer a gold mine of fascinating examples of the law in action. The Fourth Edition, like previous editions, is extraordinarily valuable for practitioners. But notably, the book has been reorganized and edited so as to make it more useful than ever for students and professors. Much important contextual material has been moved to the front of the book, so students will grasp essential administrative, jurisdictional, federalism, and enforcement issues before mastering the intricacies of the product-specific chapters. The casebook thus provides an introductory window into administrative law for students who have not yet taken the basic Administrative Law course, as well as for first year students taking Food and Drug Law as an elective. The chapter on human drugs has been thoroughly reorganized to improve its comprehensibility. Throughout the book, other changes to organization and presentation have been made with professors and students in mind. The Fourth Edition is completely updated through the early fall of 2013. It includes a new chapter on tobacco regulation to reflect the responsibilities FDA acquired under the Family Smoking Prevention and Tobacco Control of 2009. It also incorporates all the other statutory amendments since 2007 (for example, the Food and Drug Administration Act, the Food Safety Modernization Act, and the Food and Drug Administration Safety and Innovation Act). Every major development of the past six years is addressed, from the significant First Amendment cases to the preemption of tort suits to the drug compounding crisis to the regulation of bioengineered salmon.
http://www.amazon.com/gp/product/1609301757/?tag=2022091-20
(This softbound book supplements Food and Drug, 3d, by Pet...)
This softbound book supplements Food and Drug, 3d, by Peter Barton Hutt, Richard A. Merrill, and Lewis A. Grossman. It is a compilation containing the statutes affecting food and drug law.
http://www.amazon.com/gp/product/1599414562/?tag=2022091-20
(This compilation includes the completely updated Federal ...)
This compilation includes the completely updated Federal Food, Drug, and Cosmetic Act, plus selected additional federal statutes important to food and drug law.
http://www.amazon.com/gp/product/1609302109/?tag=2022091-20
Barton Hutt, Peter was born on November 16, 1934 in Buffalo, New York, United States.
Yale University (Bachelor of Arts, magna cum laude, 1956). Harvard University (Bachelor of Laws, 1959). New York University (Master of Laws, Food and Drug Law Institute Fellowship, 1960).
Worked at Covington & Burling. Admitted to the bar, 1959, New New York 1961, District of Columbia.
Chief Counsel, Food and Drug Administration, 1971-1975.
Lecturer on Food and Drug Law, Harvard Law School, Winter term. Member: Institute of Medicine of the National Academy of Sciences.
Advisory Board, Center for Study of Drug Development, Department of Pharmacology and Toxicology, Tufts University. Vice Chairman, Board of Directors, Legal Action Center, New York City.
Board of Trustees, Washington Lawyers Committee for Civil Rights Under Law.
Member, Advisory Board, University of Virginia Center for Advanced Studies. Vice Chairman, Board of Directors, Foundation for Biomedical Research. Member, International Board of the Scipps Clinic and Research Foundation, Louisiana Jolla, California.
Scientific Lecturer, Institute of Food Technologists.
Member: Academic Oversight Committee, Food and Drug Law Institute. Counsel to the American College of Toxicology and the Society for Risk Analysis.
Member, Board of Directors: Cell Genesys, Incorporated. Emishere Technologies, Incorporated.
IDEC Pharmaceuticals Corporation.
Norian Corporation. Parexel International Corporation. Vivus, Incorporated. Member, Board of Editors: Regulatory Toxicology and Pharmacology.
Biotechnology Law Report.
Journal of Clinical Research and Drug Development. Biomedical and Environmental Sciences. Member, Advisory Board, Europe Drug and Device Report.
Editor in Chief, Guide to United States Food Labeling Law, Thompson Publishing Group.
Lecturer: Alcoholism and Drug Abuse, Civil Liberties Seminar, University of Virginia School of Law. The History of Government Regulation of the Pharmaceutical Industry, Postgraduate Course in Clinical Pharmacology, Drug Development, and Regulation, Tufts University.
Company-Author: Food and Drug Law: Cases and Materials (Foundation Press, 1st edition, 1980. 2nd edition, 1991); Dealing with Drug Abuse, (Praeger, 1972).
(This compilation includes the completely updated Federal ...)
(This compilation includes the completely updated Federal ...)
(Food and drug law deals with governmental attempts to pro...)
( Approximately 25 cents out of every dollar spent by Ame...)
(Statutory Supplement to Food and Drug Law (University Cas...)
(This softbound book supplements Food and Drug, 3d, by Pet...)
Member: Institute of Medicine of the National Academy of Sciences. Advisory Board, Center for Study of Drug Development, Department of Pharmacology and Toxicology, Tufts University. Vice Chairman, Board of Directors, Legal Action Center, New York City.
Board of Trustees, Washington Lawyers Committee for Civil Rights Under Law.
Member, Advisory Board, University of Virginia Center for Advanced Studies. Vice Chairman, Board of Directors, Foundation for Biomedical Research.
Member, International Board of the Scipps Clinic and Research Foundation, Louisiana Jolla, California. Scientific Lecturer, Institute of Food Technologists.
Member: Academic Oversight Committee, Food and Drug Law Institute.
Counsel to the American College of Toxicology and the Society for Risk Analysis. Member, Board of Directors: Cell Genesys, Incorporated. Emishere Technologies, Incorporated.
IDEC Pharmaceuticals Corporation.
Norian Corporation; Parexel International Corporation. Vivus, Incorporated. Member, Board of Editors: Regulatory Toxicology and Pharmacology.
Biotechnology Law Report. Journal of Clinical Research and Drug Development.
Biomedical and Environmental Sciences.
Member, Advisory Board, Europe Drug and Device Report. Editor in Chief, Guide to United States Food Labeling Law, Thompson Publishing Group.
