Background
Wooden, Phyllis Reynolds was born on January 25, 1927 in Johnson City, Tennessee, United States. Daughter of Paul DeLeon and Elizabeth (Lewis) Reynolds.
nutritionist program administrator
Wooden, Phyllis Reynolds was born on January 25, 1927 in Johnson City, Tennessee, United States. Daughter of Paul DeLeon and Elizabeth (Lewis) Reynolds.
Bachelor of Science, James Madison University, 1949. Dietetic intern, Duke University, 1950. Master of Science in Nutrition and Biochemistry, Ohio State University, 1964.
Clinical dietitian George Washington University Hospital, 1950—1952, Medical College Virginia, Richmond, 1952—1956, administrative assistant to chief dietitian, 1961—1963. Dietitian Woman's College, University North Carolina, Greensboro, 1956—1957. Assistant chief dietitian Yale-New Haven Medical Center, 1957—1961, dietary consultant Boston, 1970—1973.
Instructor foods and nutrition Technology College Alamance, Burlington, North Carolina, 1975—1977. Coordinator Older Americans project Board Education, Caswell County, 1976—1978. Nutritionist District Health Department, Caswell and Person Counties, 1979—1987.
Director Women, Infant Children Services, Caswell-Person-Lee Health District, 1979—1984, director nutrition, 1984—1987.
Member of North Carolina Public Health Association, Society Nutrition Education, North Carolina Dietetic Association, American Dietetic Association.
Married Martin E. Wooden, April 4, 1964. 1 child Andrea Eleanor.