RAJ KUMAR MALIK, Diplomat, Official. Senior Officer, Food Control & Consumer Protection Group, Food Policy & Nutrition Division, Food and Agriculture Organization of the United Nations.
Education
Forman Christian College, Lahore, 1941-1945, Bachelor of Science Chemistry, Master of Science Chemical Technology. National College of Food Technology, University of Reading, United Kingdom, 1956-1957, Diploma Food Quality. Spoken languages: Hindi, English, Urdu, Punjabi.
Career
Senior Officer, Food Control & Consumer Protection Group, Food Policy & Nutrition Division, Food and Agriculture Organization of the United Nations since 1974. Joint Secretary, Food and Agriculture Organization of the United Nations/World Health Organization Expert Committee on Food Additives. Nutrition Officer, Food Technology, Food Additives, Control & Standards, Nutrition Division, Food and Agriculture Organization of the United Nations, 1969-1973.
Food Technologist, Food and Agriculture Organization of the United Nations, Rome, 1967-1969. Additional Director, Export Inspection Council, Ministry of Foreign Trade, India, 1965-1967. Senior Marketing Officer, Directorate of Marketing & Inspection, Ministry of Agriculture, 1957-1965.
Chief Chemist, Central Control Laboratory, 1956-1957.