Background
Perry, Richard John was born on November 4, 1960 in Portland, Oregon, United States. Son of Norman Lee and Carol Janet (Ashcraft) Perry.
Perry, Richard John was born on November 4, 1960 in Portland, Oregon, United States. Son of Norman Lee and Carol Janet (Ashcraft) Perry.
Diploma of Culinary of Arts, Western Culinary Institute, Portland, 1985. Associate of Arts, Portland Community College, 1986.
Executive chef Mount Bachelor, Bend, Oregon, 1984-1985. Chef Riccardo's, Lake Oswego, 1985-1987, Hall St. Bar and Grille, Beaverton, 1987-1989. Antiques dealer Portland, 1989-1992.
Chef Stanfords Restaurant, 1990-1992. Public/owner Starbound Public, since 1997, Collectors Press, Inc., Portland, since 1992. Consultant in field, since 1995.
Married Lisa Marlene Doescher, September 10, 1988.