Robert W. Bracken

Education

Bachelor of Science, John Carroll U., 1959.

Career

With, Great Atlantic & Pacific Tea Company, Inc., 1965-1971; with, Continental Baking Company, St. Louis, 1971-1975; senior vice president Morton division, Continental Baking Company, St. Louis, 1977-1981; president, Continental Baking Company, St. Louis, 1992-1995; retired, 1995; M C.

Achievements

• Robert W. Bracken has been listed as a noteworthy Food products executive by Marquis Who's Who.