Background
Evans, Roxanne Romack was born on February 14, 1952 in Idaho Falls, Idaho, United States. Daughter of Richard Edward and Anne Elizabeth (Browning) R.
hospital administrator military officer
Evans, Roxanne Romack was born on February 14, 1952 in Idaho Falls, Idaho, United States. Daughter of Richard Edward and Anne Elizabeth (Browning) R.
Bachelor of Science, University Idaho, 1974. Postgraduate, University Maryland, 1979. Master of Health Administration, Baylor University, 1982.
Second in command Lieutenant, United States Army, 1974; advanced through grades lieutenant colonel, United States Army, 1990; dietetic intern, Brooke Army Medical Center, Fort Sam Houston, Texas, 1974-1975; staff dietitian, Walter Reed Army Medical Center, Washington, 1975-1977; chief food service division, Kimbrough Army Hospital, Fort George G. Meade, Maryland., 1977-1980; administrative resident, Tripler Army Medical Center, Hawaii., 1981-1982; chief clinical dietetics branch, Tripler Army Medical Center, Hawaii., 1982-1985; chief nutrition care division, Moncrief Army Community Hospital, Fort Jackson, South Carolina., 1985-1987; chief clinical dietetics division Nutrition Care Directorate, Walter Reed Army Medical Center, Washington, 1987-1989; chief procurement activity, Army Medical Specialist Corps, Dental Corps, Veterinary Corp, 1989-1992; chief nutrition care division, Reynolds Army Community Hospital, Fort Still, Oklahoma, 1992-1993; hospital administration, Reynolds Army Cmty. Hospital, Fort Sills, Oklahoma, 1993-1994; retired, United States Army, 1994; retired, United States Army, 1994; health systems consultant, 1995; medical services contracting officer, since 1996.
Assistant leader cub scouts Boy Scouts American, Columbia, South Carolina., 1985-1986. Fellow American Dietetic Association. Member American College Healthcare Executives (diplomate).
Married Paul Evans.
