Suk Yon Oh
Suk Yon Oh, American nutritional biochemist, educator. Achievements include invention of low cholesterol egg; holder patents in field. Recipient United States Public Health Service National Research Service award National Institutes of Health, 1975, Special Recognition award for research University Utah College Health, 1986. Member American Society Nutritional Science, International Society Free Radical Research, Sigma Xi.
Please subscribe to access the full content