Log In

Tateo Fujii Edit Profile

educator , microbiologist , food scientist

Tateo Fujii, Japanese food scientist, microbiologist, educator.

Background

Fujii, Tateo was born on October 5, 1943 in Kyoto, Japan. Son of Kojiroh and Natsu Fujii.

Education

Bachelor of Science, Kyoto University, 1968. Master of Science, Kyoto University, 1970. Doctor of Philosophy, Kyoto University, Japan, 1978.

Career

Researcher, senior researcher Tokai Regional Fisheries Research Laboratory, Tokyo, 1975—1986. Associate professor Tokyo University Fisheries Science, 1986—2004. Professor Tokyo (Japan) University Marine Science and Technology, since 2004.

Works

  • Other Work

    • Author: Fermented Seafoods.

Connections

Married Sanae Fujii.

father:
Kojiroh Fujii

mother:
Natsu Fujii

spouse:
Sanae Fujii.