Background
Patridge, Timothy Wayne was born on May 31, 1951 in Atlanta. Son of Willie Oliver and Vernice Myrtris (Fears) Patridge.
Patridge, Timothy Wayne was born on May 31, 1951 in Atlanta. Son of Willie Oliver and Vernice Myrtris (Fears) Patridge.
Bachelor of Science in Food Production Management, Morris Brown College, 1972.
Food service manager, Interstate United Corporation, Atlanta, 1980-1983; director food and beverage laboratory, Morris Brown College, Atlanta, since 1983. Training consultant Jamaica Tourist Board, Kingston, Jamaica, 1985-1986. JudgeCulinary Skills Olympics, Georgia, since 1984.
Chairman advising committee Council on Vocational Education, Atlanta, 1982-1983. Board directors Black Family Project, Inc. Member American Culinary Federation (president award 1983, president Georgia chapter 1984-1985), People to People (citizen ambassador program), International Food Svc.
Executives Association (special advisory award 1985, vice president 1985-1986, chairman Southern region student branches since 1987, chairman Atlanta chapter scholarship and student branch committee since 1984), National Association Catering executives, Council Hotel, Restaurant and Institutional Educators, American Institute Wine and Food.
Married Jasmine Elaine Bell, May 17, 1986. Children; Devika, Ajani, Adisa.