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Vincent Robert Cucina Edit Profile

Financial executive

Vincent Robert Cucina, American financial executive. Certified Public Accountant, California. Captain United States Army, 1959-1960, United States Army Reserve, 61-64. Member AICPA, Finance Executives Institute.

Background

Cucina, Vincent Robert was born on March 31, 1936 in Baltimore. Son of Anthony James and Josephine (Lazzaro) Cucina.

Education

Bachelor of Science in Accounting magna cum laude, Loyola College, Baltimore, 1958. Master of Science in Finance Management, George Washington University, 1967.

Career

Auditor, Haskins & Sells, Certified Public Accountants, Baltimore, 1958, 61-63;accounting manager books and reports, Chesapeake & Potomac Telephone –°ompany (American Telephone & Telegraph Company), Cockeysville, Maryland., 1964-1968;manager finance controls, ITT, New York City, 1968;contractor, ITT World Directories, New York City, 1969-1970;vice president finance analysis and planning, Dart Industries, Inc., Los Angeles, 1970-1982;vice president finance, chief finance officer, Epson American, Inc., Torrance, California, 1984-1987;consultant, Westlake Village, California, 1988-1995. Lecturer planning and finance California Lutheran U., 1991-1995.

Achievements

  • Certified Public Accountant, California.

Membership

Captain United States Army, 1959-1960, United States Army Reserve, 61-64. Member AICPA, Finance Executives Institute.

Interests

  • Other Interests

    Avocations: travel, reading, target shooting.

Connections

Married Rosemary Warrington, April 24, 1965. Children: Victor, Gregory, Russell.

father:
Anthony James Cucina

mother:
Josephine (Lazzaro) Cucina

spouse:
Rosemary Warrington

children:
Victor Cucina

Gregory Cucina

Russell Cucina