Bachelor of Science in Home Economics, University Georgia, 1979. Master of Arts in Journalism, University Georgia, 1981.
Assistant editor Southern Living Magazine, Birmingham, 1981-1987, associate editor, 1987-1988. Senior editor Progressive Farmer Magazine, 1988-1992. Managing editor Cooking Light Magazine, 1992-1994, executive editor, 1994.
Foods editor Oxmoor House Public Company, 1994-1998. Charter member board advisors College Family & Consumer Services University Georgia, Athens, 1995-1998. Charter member work & family committee Southern Progress Corp, Birmingham, 1991-1997.
Media consultant member Childhood Agricultural Injury Prevention Symposium National Farm Medicine Center, 1992. Owner, instructor Kids Can Cook! (children's cooking school), since 1998. Adjunct instructor Samford University, 2001-2004.
(A virtual encyclopedia of easy ways to make low-fat recip...)
Sunday school teacher Valleydale Baptist Church, Birmingham, 1997-1998. Parent college committee member Oak Mountain Elementary School, Birmingham, 1997-1998. Member American Association Family & Consumer Superior vena cava syndrome (food & nutrition committee member since 1981, chairman Birmingham group business section 1984-1985, member), Alabama Association Family & Consumer Superior vena cava syndrome (vice president program development 1986-1988).
Married David Ryan Lowery, November 5, 1983. Children: Caroline Nicole, Benjamin David.